Frittenwerk Böblingen inspires with Canadian chips!

Frittenwerk Böblingen inspires with Canadian chips!

Wolfgang-Brumme-Allee 27, 71034 Böblingen, Deutschland - in Böblingen there has been a new starting point for all fried lovers since June 12, 2025: The Frittwerk quick -restaurant has opened in the Mercades. This opening, which was celebrated on Thursday, brings a breath of fresh air to the local catering scene. With a special focus on Canadian frit specialties, the fried work ensures that the guests run the water in the mouth.

The heart of the menu is the popular Canadian dish Poutine, which consists of french fries, roast sauce and melting cheese. The fries are not only offered here as a side dish, but also celebrated as a main course. In addition to poutine, guests can also enjoy exciting variations such as chili cheese fries, guacamole, pulled pork and currywurst fries. Vegetarians and vegans are also taken care of: five main fries are vegetarian or vegan, including the vegan currywurst and the summer special with planted steak. The Pink Persia Poutine, which is considered a vegan Highlight, is particularly worth mentioning. According to corporate information, the majority of the dishes in the frying plant are vegetarian and even over 50 % of the offers.

Culinary diversity and creative offer

The fried work stands out with its creative approach by taking up changing seasonal dishes. This always ensures variety. The restaurant relies on homemade sauces and various toppings that make the fries a special experience. The idea of ​​presenting fries as a main course is linked to the trendesses of recent years, in which Fast Food is reinterpreted.

The opening times are from Monday to Saturday between 11:00 a.m. and 8:00 p.m. while on Sundays remains closed. If you want to try the new and exciting frit creations, you will find the fried work in Wolfgang-Brumme-Allee 27, 71034 Böblingen, Baden-Württemberg.

The correct preparation of Poutine

For everyone who does not want to be taken away from the anticipation and want to try out how to prepare poutine: here is a simple recipe. You need 12 tight-boiling potatoes, oil for frying, 500 g cheddar cheese, 2 shallots, 2 cloves of garlic as well as beef broth, Worcestershire sauce and a few ingredients for the sauce. Poutine is not only a restaurant highlight, but can also be cooked at home. If you feel like it, you can watch further recipes and preparation types on the website of [eating and drinking] (https://www.essen-und-trinken.de/poucepte/poutine-rezept-13451836.html.

The fried work in Böblingen shows that fries are far more than just one side dish. With creative dishes and a clear focus on vegetarian and vegan options, it is possible to address a wide audience and to expand the culinary horizon. There is definitely something for all sweet tooth and gourmet in the region!