Michelin-Gala: Freiburg's star restaurants in the spotlight!

Michelin-Gala: Freiburg's star restaurants in the spotlight!

Freiburg, Deutschland - The evening of June 17, 2025 will not be forgotten so quickly for many gastronomy man in Baden-Württemberg. In Frankfurt, the coveted Michelin stars are awarded, an award that is considered a knighthood in the world of haute cuisine. Over 70 restaurants from the region are already wearing one or more stars, which adorns the culinary landscape in Germany. Loud swr is Stuttgart with nine star-rails, including the new "Cédric" and "Zum Weinsteige", the leaders in Baden-Württemberg.

But star affinity is not only noticeable in the state capital. Freiburg has four one -time restaurants, including the "Wolfshöhle", "Eichhalde", "Colombi Restaurant Zirbelstube" and the promising "Jacobi", which only received his first star a year after its opening and also shines with a green star for sustainability. The former pop-up restaurant "Hawara", which is also on the hunt for his first star, is no less exciting.

The meaning of the stars

The Michelin stars stand for a number of criteria that range from constant quality to creative uniqueness of the dishes. For gourmets, this means that a restaurant with a star is a "stop worth", while two stars make a "detour" and three stars are simply "worth a trip". The goal is also known as the highest awards in Germany, of which there are currently ten with three stars. This describes Worldsoffood .

Baden-Württemberg is proud of its culinary diversity. Almost all major cities and regions made their own contribution to the top kitchen. Restaurants such as "Ösch Noir" and "Die Burg" on the star chief have already caused a sensation in Donaueschingen. The first place of pleasure was awarded two stars, while "Die Burg" was decorated with a star. On Lake Constance, too, an eye has been thrown into the top kitchen, especially on "Ophelia" in Constance, which is the only two-star restaurant on the German Lake Constance shore.

The view of Baiersbronn and Ulm

Baiersbronn mutates into a gourmet stronghold with two restaurants that managed to get the maximum grade of three stars: "Schwarzwaldstube" and "Bareiss". There is also a spirit of optimism in Ulm: Well-known names such as "Seestern" and "Bi: Braud" have the favor of the gourmets, and with "Stephan Stuben" there is another restaurant in the starting blocks for a star candidate.

Now it remains to be seen which of these culinary jewels will be able to play in today's award at the Michelin Guide. The evening promises tension and unforgettable culinary moments. Especially for delicious news about gastronomy in the region, a look at Culinarypixel .